Dandelion gifts & goods

In Northern California's Wine County, exceptional ingredients, terrior and artisan blending are essential in crafting world-class wines and memorable meals. The Sonoma Syrup Co. applies these principals to their artisan culinary products. Founded in 2002, Sonoma Syrup Co. is steeped in the regions culinary tradition of naturally derived, high quality flavors and healthful ingredients. Handcrafted in small batches, the uniquely American syrups and extracts reflect the flavors and sensibility of the region.

Sonoma Syrup Co. - Vanilla Bean. 375ml

Working with plantation owners and growers, we produce the finest quality premium Madagascar Bourbon and Tahitian vanilla beans, ripened on the vine and carefully cured for us. Blended like a fine wine, complete with vanilla bean seeds, the classic vanilla flavors and floral taste notes produce unsurpassed taste and aroma. Historically used as an aphrodisiac, the varietal Vanilla Infused Syrup reflects the terroir of each region creating a robust, floral and aromatic sweet vanilla vintage flavor.

Ingredients: Pure cane sugar, filtered water, vanilla extract, citric acid, caramel, ascorbic acid (vitamin C), Madagascar Bourbon and Tahitian vanilla beans, sea salt.

Try more artisanal flavors from Sonoma Syrup Co.